INDIVIDUAL PAN ITEMS
INDIVIUAL PANS: 
20 - 25 SERVING PER PAN

INDIVIDUAL PAN/SIDE ORDERS DO NOT INCLUDE
DISPOSABLE GOODS, CHAFFING RACKS AND STERNO AND ARE
 NOT INCLUDED IN PRICE.

FRIED CHICKEN 
(DRUMSTICKS,WINGS,BREAST,THIGHS)
$1.50 PER PIECE 
 
ROTISSERIE CHICKEN
(DRUMSTICKS,WINGS,BREAST,THIGHS)
$1.50 PER PIECE  

STRING BEANS WITH SMOKED TURKEY IN BUTTER SAUCE 
$34.00 PER PAN

MEAN GREENS WITH SMOKED TURKEY
 $36.00 PER PAN

CANDIED SWEET POTATOES
$36.00 PER PAN

CORNBREAD STUFFING
$32.00

BAKED MACARONI WITH CHEESE
$25.00 PER SHALLOW PAN
$39.00 PER PAN

MEATBALLS (PLEASE INQUIRE ABOUT DIFFERENT FLAVORS)
$39.00 PER PAN

RICE PILAF
$20.00 PER SHALLOW PAN 
$30.00 PER PAN

TURKEY GRAVY 
$20.00 PER QUART

BROWN GRAVY
$20.00 PER QUART

SAINT LOUIS SPARE RIBS 
$1.75 PER FINGER 

SEAFOOD PASTA
(WITH LARGE SHRIMP, SALMON, TUNA,SEAFOOD BLEND AND CRABMEAT)
​$75.00 PER PAN (25 SERVINGS)

BACKFIN CRAB BALLS
$2.00 EACH

SALMON AND COD FISH BALL
 $1.50 EACH

CRUSTED STUFFED FRESH SALMON FILET
WITH COLOSSAL LUMP CRAB MEAT
$160.00 PER PIECE


LARGE STEAM SHRIMP COCKTAIL
(21-26 COUNT PER POUND) 7 lbs. 
$130.00

TILAPIA (3 - 5 OZ PORTIONS) 
$4.00 EACH 

HOMEMADE SWEET CORNBREAD
$16.00 PER SHALLOW PAN 
$30.00 PER PAN


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